Slow Cooker Italian Chicken and Turkey Sausage
- Number of Servings: 6
Ingredients
1/2-3/4 turkey smoked sausage (cut into 1 inch pieces)1lb. boneless, skinless chicken breast (cut into pieces)1 can Campbell's condensed tomato soup15 oz. tomato sauce1/4 tsp. oregano1.5 green bell peppers, chopped3 small/medium carrots, chopped1/4 tsp. onion powder (can use actual onion, chopped if prefered)2 tsp. Extra virgin olive oil
In a medium-high heat skillet add EVOO and cut up chicken breast, cook until done on all sides. Add chopped vegetables and cook for about 4 minutes.
Add all other ingredients together in slow cooker while chicken/vegetables are cooking. Add chicken and vegetables to slow cooker when done.
Cook on low for 6-8 hours or high for 4-6 hours.
Can be served with Texas toast (or any other kind of bread) to catch extra sauce.
Number of Servings: 6
Recipe submitted by SparkPeople user ALISON0396.
Add all other ingredients together in slow cooker while chicken/vegetables are cooking. Add chicken and vegetables to slow cooker when done.
Cook on low for 6-8 hours or high for 4-6 hours.
Can be served with Texas toast (or any other kind of bread) to catch extra sauce.
Number of Servings: 6
Recipe submitted by SparkPeople user ALISON0396.
Nutritional Info Amount Per Serving
- Calories: 338.9
- Total Fat: 8.2 g
- Cholesterol: 129.9 mg
- Sodium: 1,346.7 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.7 g
- Protein: 47.5 g
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