2 minute chocolate cake
- Number of Servings: 4
Ingredients
Serving Size: Use 1/4 of the mixture for one serving
Number of Servings: 4
Recipe submitted by SparkPeople user MXCHELLE.
DirectionsMix all ingredients together in a bowl until the mixture is even and smooth (no lumps). Pour 1/4 of the mixture into a mug and microwave for 2 minutes. Refrigerate remaining batter for later!
Serving Size: Use 1/4 of the mixture for one serving
Number of Servings: 4
Recipe submitted by SparkPeople user MXCHELLE.
Nutritional Info Amount Per Serving
- Calories: 169.7
- Total Fat: 12.6 g
- Cholesterol: 43.7 mg
- Sodium: 389.4 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 1.5 g
- Protein: 3.9 g
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