Ham and Pineapple Pizza with Boboli Crust

Name: Ham and Pineapple Pizza with Boboli Crust Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5
Ingredients: 1 Whole Wheat Boboli Crust; 1 cup tomato sauce; 3/4 cup shredded cheese; 1 cup diced ham; 1 cup diced pineapple

(2)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 5

Ingredients

1 Whole Wheat Boboli Crust1 cup tomato sauce3/4 cup shredded cheese 1 cup diced ham1 cup diced pineapple

Directions

Spread out tomato sauce on crust. Top with cheese, ham and pineapple. Cook according to package instructions.

1 serving = 1/5 of the pie.

Number of Servings: 5

Recipe submitted by SparkPeople user JMARCY.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 266.9
Total Fat: 6.9 g
Cholesterol: 20.7 mg
Sodium: 1,019.1 mg
Total Carbs: 39.1 g
Dietary Fiber: 6.1 g
Protein: 14.9 g

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Member Reviews

PRETTY_FLUFFY
Ah, my favorite pizza in the whole world!!!!! I used to make this ofter but now I have to make it on a low-carb tortilla though, as I can't eat that much crust anymore :( Still absolutely delicious though! - 3/4/08
HAVE2LOSEIT
good - 3/24/08
SHIITAKE
This is really good;I used a spinach tortilla and it was wonderful!!!! - 3/6/08