Ginger Mango Shake
- Number of Servings: 1
Ingredients
Directions
1 cup mango, chopped - fresh or frozen1/4 cup almond1 Tbsp virgin coconut oil2 medjool dates, pitted1 cup water1 tsp. fresh, grated ginger
Blend well.
Serving Size: 1 16-oz serving
Serving Size: 1 16-oz serving
Nutritional Info Amount Per Serving
- Calories: 484.7
- Total Fat: 22.6 g
- Cholesterol: 0.0 mg
- Sodium: 4.0 mg
- Total Carbs: 72.0 g
- Dietary Fiber: 10.6 g
- Protein: 9.3 g
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