Chicken Breast Fried Rice
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4- 2 cup servings ??
Number of Servings: 4
Recipe submitted by SparkPeople user DANICAMROSE.
RiceChickenVeg OilSesame OilPeas and CarrotsOnionSalt
Serving Size: 4- 2 cup servings ??
Number of Servings: 4
Recipe submitted by SparkPeople user DANICAMROSE.
Nutritional Info Amount Per Serving
- Calories: 374.9
- Total Fat: 13.4 g
- Cholesterol: 95.5 mg
- Sodium: 777.2 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 4.1 g
- Protein: 13.5 g
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