bagara baingan (ruchI)
- Number of Servings: 4
Ingredients
Directions
Serving Size: makes 4 150 gram servings
Number of Servings: 4
Recipe submitted by SparkPeople user SIDANSHUG.
as above
Serving Size: makes 4 150 gram servings
Number of Servings: 4
Recipe submitted by SparkPeople user SIDANSHUG.
Nutritional Info Amount Per Serving
- Calories: 260.5
- Total Fat: 23.7 g
- Cholesterol: 0.0 mg
- Sodium: 610.3 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 4.1 g
- Protein: 3.9 g
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