Strawberrie banana crunch
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 cup Kellogg's Low Fat Granola without Raisins Cereal1 cup fresh Banana sliced 2 cup Plain Yourt 1%1 cup fresh Strawberries sliced
1. Spoon yourt in a medium bowl.
2. Wash then sliced strawberryies.
3. Peel and slice bananas .
4. Fold strawbarries and bananas into yourt.
5. Cover bowl and refrigerate for 8 to 10 hours.
6. Right befor serving sprinkle granola.
Serving Size: makes 4 1 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELSUEWILEY.
2. Wash then sliced strawberryies.
3. Peel and slice bananas .
4. Fold strawbarries and bananas into yourt.
5. Cover bowl and refrigerate for 8 to 10 hours.
6. Right befor serving sprinkle granola.
Serving Size: makes 4 1 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELSUEWILEY.
Nutritional Info Amount Per Serving
- Calories: 201.0
- Total Fat: 2.8 g
- Cholesterol: 5.0 mg
- Sodium: 135.9 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 4.4 g
- Protein: 7.9 g
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