Mini Goat Cheese Pizzas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 whole wheat english muffin1 oz goat cheese (crumbled)2 tablespoons pizza sauceoptional ingredients include: pineapple, veggies, healthy bits of leftovers in the fridge.
preheat oven to 350 degrees.
toast the english muffin (the more toasted the crispier crust).
cover a baking sheet with aluminum foil.
place english muffin halves on foil inside up.
add sauce, then cheese and toppings.
bake in the oven for 5-10 minutes or until cheese starts to look melted and a tad browned at the edges. (note: goat cheese crumbles will not melt down, i've found out that 10 min is about the perfect time, and when they come out i kinda spread the cheese with a spoon a little to cover the muffin). if you don't like goat cheese you can use any cheese you like!
Number of Servings: 1
Recipe submitted by SparkPeople user THICKY_THICK.
toast the english muffin (the more toasted the crispier crust).
cover a baking sheet with aluminum foil.
place english muffin halves on foil inside up.
add sauce, then cheese and toppings.
bake in the oven for 5-10 minutes or until cheese starts to look melted and a tad browned at the edges. (note: goat cheese crumbles will not melt down, i've found out that 10 min is about the perfect time, and when they come out i kinda spread the cheese with a spoon a little to cover the muffin). if you don't like goat cheese you can use any cheese you like!
Number of Servings: 1
Recipe submitted by SparkPeople user THICKY_THICK.
Nutritional Info Amount Per Serving
- Calories: 240.6
- Total Fat: 8.3 g
- Cholesterol: 13.0 mg
- Sodium: 672.7 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 5.2 g
- Protein: 11.6 g
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