3 Bean Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 Can each:Green BeansKidney BeansGarbonzo Beans1/4 Vidalia Onion2 tsp Sugar1/2 C Apple Cider Vinegar
Rinse Beans
Chop 1/4 of a Vidalia Onion
Dump all in bowl
Sprinkle 2 tsps sugar
Add 1/2 Cup Apple Cider Vinegar
Mix, let flavors meld together for atleast 1/2 hour and Enjoy
Serving Size: 3/4 cup
Number of Servings: 8
Recipe submitted by SparkPeople user AUNTIEKELLY.
Chop 1/4 of a Vidalia Onion
Dump all in bowl
Sprinkle 2 tsps sugar
Add 1/2 Cup Apple Cider Vinegar
Mix, let flavors meld together for atleast 1/2 hour and Enjoy
Serving Size: 3/4 cup
Number of Servings: 8
Recipe submitted by SparkPeople user AUNTIEKELLY.
Nutritional Info Amount Per Serving
- Calories: 255.6
- Total Fat: 8.9 g
- Cholesterol: 525.0 mg
- Sodium: 276.7 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 3.2 g
- Protein: 11.9 g
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