Egg Salad Grace's

Name: Egg Salad Grace''s Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 25
Ingredients: 29 Eggs; 3 Tbsp Mayonaise; 1 Tbsp Mustard; Salt & Pepper to taste if you choose to

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 25

Ingredients

29 Eggs3 Tbsp Mayonaise1 Tbsp MustardSalt & Pepper to taste if you choose to

Directions

Boil Eggs. Cool then peel & cut up. Add Mayo & Mustard. Season to taste with salt & pepper. Enjoy

Serving Size:�Makes 25 - 2oz severings

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 93.2
Total Fat: 5.8 g
Cholesterol: 215.8 mg
Sodium: 96.8 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 7.0 g

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