Black Bean & Pepper Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Dice 1 green, yellow & red pepper. Drain 1 can of black beans, add juice, olive oil, onion & seasoning.
Dice 1 green, yellow & red pepper. Drain 1 can of black beans, add juice, olive oil, onion & seasoning. Chill in Fridge.
1 serving = 1/2 cup or 3 ounces
Number of Servings: 8
Recipe submitted by SparkPeople user POKYBEAN.
1 serving = 1/2 cup or 3 ounces
Number of Servings: 8
Recipe submitted by SparkPeople user POKYBEAN.
Nutritional Info Amount Per Serving
- Calories: 94.6
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 288.9 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 5.2 g
- Protein: 5.0 g
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