Peanut Butter Oat flour Cookies
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1/2 cup peanut butter (smooth or chunky)1/3 cup pure maple syrup1 egg1 1/4 cup oats (ground into a flour)1/2 tsp baking soda
Directions
Preheat oven to 350. Using blender or food processor grind oats into a flour and set aside (very easy only takes a minute). In a medium mixing bowl mix peanut butter, maple syrup and egg until smooth. add baking soda and oat flour. Drop by rounded teaspoon-full onto lightly greased baking sheet. Bake for 5-8 minutes until tops are lightly browned. Enjoy

Serving Size: makes 20 cookies

Number of Servings: 20

Recipe submitted by SparkPeople user SWEETSARAH_54.
Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 73.8
  • Total Fat: 3.9 g
  • Cholesterol: 9.3 mg
  • Sodium: 65.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

Member Reviews



© 2024 SparkPeople, Inc. - Terms - Privacy