tater tot hot dish
- Number of Servings: 8
Ingredients
Directions
Serving Size: Makes 8 2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CALMJELD.
Ground beefOnionCan cream of mushroom soupCan vegi beef soupCan green beansBag frozen cornBag tater tots
Serving Size: Makes 8 2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CALMJELD.
Nutritional Info Amount Per Serving
- Calories: 606.1
- Total Fat: 36.6 g
- Cholesterol: 74.6 mg
- Sodium: 1,250.5 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 5.9 g
- Protein: 21.6 g
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