Chocolate Fondue (Seymour)

Name: Chocolate Fondue (Seymour) Recipe
Prep time: 3 min
Cook time: 3 min
Total time: 6 min
Yield: 18
Ingredients: 12 oz. Milk Chocolate Chips; 8 oz. Heavy Whipping Cream; Pinch of Salt

Minutes to Prepare: 3
Minutes to Cook: 3

Number of Servings: 18

Ingredients

12 oz. Milk Chocolate Chips8 oz. Heavy Whipping CreamPinch of Salt

Directions

Melt Ingredients and serve.

Serving Size: 1 oz.

Number of Servings: 18.4

Recipe submitted by SparkPeople user FROSTY04.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 139.1
Total Fat: 9.1 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 12.8 g
Dietary Fiber: 0.0 g
Protein: 0.6 g

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