Sammy The Slicer's Bare Bones Guacamole Dip - 64g/Serving

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
Avocados, California (Haas), 453 grams (remove)Red Ripe Tomatoes, 187 grams (remove)Salt, 1 tsp (remove)*RealLemon, 2 tsp (remove)
Directions


Serving Size: Makes Ten 64g servings

Number of Servings: 10

Recipe submitted by SparkPeople user BRYANMOOREHEAD.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 79.6
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 237.9 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.0 g

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