Tofu Key Lime Pie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 pkg Mori-Nu Silken Lite Firm Tofu1 pkg Instant Vanilla Pudding4 oz. lime juicezest of one lime1 Tbsp honey
Drain excess water from tofu. Blend tofu with lime juice in a food processor or blender until completely creamy and smooth. Add in instant pudding mix, honey and lime zest. Blend until smooth. Pour mixture into the pie shell and chill for 2-3 hours. To garnish, sprinkle a little lime zest on top of pie and place a thinly sliced lime slice twisted in the center and serve. Your guests won't know it was made with tofu!
Number of Servings: 1
Recipe submitted by SparkPeople user TLBALEX.
Number of Servings: 1
Recipe submitted by SparkPeople user TLBALEX.
Nutritional Info Amount Per Serving
- Calories: 1,267.1
- Total Fat: 53.3 g
- Cholesterol: 2.3 mg
- Sodium: 1,514.5 mg
- Total Carbs: 188.7 g
- Dietary Fiber: 3.8 g
- Protein: 17.1 g
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