Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user PENGUIY.
*Turkey, Ground turkey, 93% lean, 16 oz (remove)Red Ripe Tomatoes, 1 cup, chopped or sliced (remove)Canned Tomatoes, 1 can (remove)Onions, raw, 1 cup, chopped (remove)Beans, great northern, 1.5 cup (remove)Chili powder, 1 tbsp (remove)
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user PENGUIY.
Nutritional Info Amount Per Serving
- Calories: 184.6
- Total Fat: 5.9 g
- Cholesterol: 53.3 mg
- Sodium: 218.6 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 4.6 g
- Protein: 19.3 g
Member Reviews