Spicy sea food salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 package of 15oz. imitation crab, died 8 oz. salad shrimp1 red sweet pepper diced1 hot pepper diced4 green onion,diced1 can low or no sodium diced tomatoescontainer of salsa , optional1 oz lime juice.half bunch raw cilantro , choppedPersonal seasonings , dash garlic powder, dash sea salt. black pepper. More hot spice to taste.
Directions
Cut and dice the vegetalbes, cut the crab into smaller pieces.
Mix all the ingredients into a large bowel.
Cool in fridge.
Serve as is or with diced avacado.

Serving Size: 8, 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TUBLADY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 106.1
  • Total Fat: 0.8 g
  • Cholesterol: 64.6 mg
  • Sodium: 563.1 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 12.1 g

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