Veggie Loaf
- Number of Servings: 8
Ingredients
2 1/2 cups cooked lentils1.14 lbs stir fry veggies8 oz. baby bella mushrooms4 cloves garlicKetchup if wanted.
Put in crockpot on high for an hour and half. Put in food processor until everything is chopped up. Form into a meatloaf and place in pan and cook in oven for half an hour.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DARCIHABIGHORST.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DARCIHABIGHORST.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 6.7 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 6.6 g
- Protein: 7.4 g
Member Reviews