Pepper Jack Crisps (low carb chips)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
-(about) 1 cup shredded pepper jack cheese-(about) 2 tbsp. garlic powder (or whatever seasonings you prefer)
On a cookie sheet with wax/parchment paper, arrange the cheese in piles 1 inch apart from each other.
Sprinkle your choice of seasonings on top and bake at 400 degrees for 5-8 minutes.
Serving Size: Depending on the size piles you make, you could fit up to 12 on a 9x12 pan.
Sprinkle your choice of seasonings on top and bake at 400 degrees for 5-8 minutes.
Serving Size: Depending on the size piles you make, you could fit up to 12 on a 9x12 pan.
Nutritional Info Amount Per Serving
- Calories: 220.0
- Total Fat: 18.0 g
- Cholesterol: 60.0 mg
- Sodium: 380.0 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 12.0 g
Member Reviews