Pepper Jelly Vinaigrette
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/4 cup Pepper Jelly Vinaigrette2 Tbsp Balsamic Vinegar1/4 tsp garlic powder1/4 tsp kosher salt1/4 cup Olive oil
Drop all ingredients in blender. Blend until well combined. Refrigerate.
Serving Size: 2 Tbsp.
Number of Servings: 8
Recipe submitted by SparkPeople user POETIQUE.
Serving Size: 2 Tbsp.
Number of Servings: 8
Recipe submitted by SparkPeople user POETIQUE.
Nutritional Info Amount Per Serving
- Calories: 82.0
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 96.4 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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