Avocado Panini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Hoagie Rolls1/4 cup pesto8 oz of mozzarella cheese sliced3 roma tomatoes1 avocado sliced
1 - cut the wheat rolls in 1/2 and pre-heat them so the inside is a bit toasted
2- spread some pesto on one side of the bread halves. Then add about 3 slices of cheese and tomatoes. Ad avocado slices and top the panini.
3- Place sandwiches in panini press and heat until the sandwich is crispy and flat. If you don't have panini press, use regular pan and press by placing a small oven tray with cans to make heavy on top.
Serving Size: makes 4 sandwiches
2- spread some pesto on one side of the bread halves. Then add about 3 slices of cheese and tomatoes. Ad avocado slices and top the panini.
3- Place sandwiches in panini press and heat until the sandwich is crispy and flat. If you don't have panini press, use regular pan and press by placing a small oven tray with cans to make heavy on top.
Serving Size: makes 4 sandwiches
Nutritional Info Amount Per Serving
- Calories: 486.3
- Total Fat: 26.8 g
- Cholesterol: 20.0 mg
- Sodium: 1,183.8 mg
- Total Carbs: 49.8 g
- Dietary Fiber: 7.3 g
- Protein: 17.8 g
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