Cats Stir Fry Chicken Tenders and Veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
*Chicken - Breast Tenderloins (Tyson) 2 tenders, 10 serving (remove)Zucchini, baby, 2 large (remove)*Ace of Diamonds Sliced Water Chestnuts in water-1 cup, 1.5 cup (remove)*Bean Sprouts (La Choy), 2.5 cup (remove)Green Peppers (bell peppers), 3 cup, chopped (remove)Ginger Root, .5 cup slices (1" dia) (remove)Carrots, cooked, 2 cup slices (remove)*Asian Fortune - General Tso's Sauce, 8 tbsp (remove)
brown chicken, stir fry veggies, serve
Serving Size: serving includes 3 tenders and a cup of veggies
Serving Size: serving includes 3 tenders and a cup of veggies
Nutritional Info Amount Per Serving
- Calories: 269.8
- Total Fat: 1.1 g
- Cholesterol: 116.7 mg
- Sodium: 591.9 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 4.6 g
- Protein: 38.8 g
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