Cheese Enchiladas
- Number of Servings: 12
Ingredients
Corn tortillas (Mission brand, extra thin, yellow corn, 6"), 24 serving Mexican Cheese, queso asadero, 3 cup, shredded
Heat tortilla in tortilla press or in microwave to soften shell. Place 2tsbp cheese and roll. Place in 9x13 greased baking pan. Cover with Mexican chili sauce and bake at 350 degrees for 15 minutes.
Serving Size: 12 (2 tortillas per) serving
Number of Servings: 12
Recipe submitted by SparkPeople user JONESJ41.
Serving Size: 12 (2 tortillas per) serving
Number of Servings: 12
Recipe submitted by SparkPeople user JONESJ41.
Nutritional Info Amount Per Serving
- Calories: 180.6
- Total Fat: 9.0 g
- Cholesterol: 29.7 mg
- Sodium: 195.0 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 2.0 g
- Protein: 8.4 g
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