Ground Turkey Fajitas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1.5 lb Ground Lean Turkey1 Yellow Bell Pepper1 Red Bell Pepper1 Orange Bell Pepper.5 Onion sliced3 Tbsp Olive Oil or Meditteranean Oil Blend1 Tbsp chopped Garlic5 Tbsp Ground Chili Powder3 Tbsp Mexan Oregano Ground4 tsp Mazzola Chicken Boullion
Directions
Sautee the bell peppers, onion and garlic in the oil until browned. Add ground turkey and spices and cook until browned. Add approx 1/2 C to 1 C of water and continue cooking until at least half of the water boils down. Serve.

Serving Size: Makes approximately 15 3oz servings

Number of Servings: 10

Recipe submitted by SparkPeople user CTEMPORADO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 141.2
  • Total Fat: 7.7 g
  • Cholesterol: 48.0 mg
  • Sodium: 52.7 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 13.9 g

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