Greek Omelet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CLAIREKROME.
Mix Egg Beaters, Eggs, hot sauce, chopped mushrooms and onion..add salt and pepper. Warm non stick skillet with Olive Oil, when hot pour in egg mixture. Add salt and pepper.Add chopped turkey breast meat, Feta and cook flipping when done. 2 servings
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CLAIREKROME.
Nutritional Info Amount Per Serving
- Calories: 216.7
- Total Fat: 7.4 g
- Cholesterol: 195.7 mg
- Sodium: 1,094.0 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.4 g
- Protein: 30.9 g
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