Chicken Taco
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 tbsp of Extra Virgin Olive oil1/4 cup onion chopped fine1 Serrano pepper fine cut ( may use other pepper but this one is my favorite. 1 can white chicken meat1 package chicken seasoning4 corn Tortillas1/4 cup of 2% cheddar cheese1 cup Lettuce1 cup Tomato copped
Put 1 tbsp extra Virgin Olive oil in pan
add 1/4 cup fine cup onions and 1 pepper.
cook so onion get little brown.
add chicken and seasoning.
Heat the Tortillas
put cook chicken meat in Tortillas
Then add topping of your liking.
2% cheddar Cheese
Lettuce
Tomato
Serving Size: Make 4 Taco
add 1/4 cup fine cup onions and 1 pepper.
cook so onion get little brown.
add chicken and seasoning.
Heat the Tortillas
put cook chicken meat in Tortillas
Then add topping of your liking.
2% cheddar Cheese
Lettuce
Tomato
Serving Size: Make 4 Taco
Nutritional Info Amount Per Serving
- Calories: 83.7
- Total Fat: 4.8 g
- Cholesterol: 16.4 mg
- Sodium: 238.0 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.6 g
- Protein: 5.6 g
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