Egg Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 eggsbroccoliscallions2 slices Turkey bacon
Directions
Beat eggs together, chop bacon, broccoli and scallions and other vegetables. Spray a muffin tin with no stick spray and mix everything into 8 equal muffin tins. Bake at 350 degrees for 15-20 minutes.

Serving Size: makes 8 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user COUNTERKIM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 65.3
  • Total Fat: 4.0 g
  • Cholesterol: 144.5 mg
  • Sodium: 119.2 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.1 g

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