Sweet Bourbon Sauce Salmon

Name: Sweet Bourbon Sauce Salmon Recipe
Yield: 4
Ingredients: 1.5 tbsp splenda brown sugar; 3 tbs rum; 1 tbsp lime juice; 1 tbsp soy sauce; 1/2 tsp ground ginger; 1 tsp garlic powder

Number of Servings: 4

Ingredients

1.5 tbsp splenda brown sugar3 tbs rum1 tbsp lime juice1 tbsp soy sauce 1/2 tsp ground ginger1 tsp garlic powder

Directions

Mix all ingredients together. Marinade salmon for 1-1 1/2 hours. Saute with sauce on stove until fish is flaky. Flip once during cooking. Enjoy!

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MELANTHONY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 267.5
Total Fat: 9.8 g
Cholesterol: 85.2 mg
Sodium: 292.9 mg
Total Carbs: 5.8 g
Dietary Fiber: 0.1 g
Protein: 31.0 g

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