Low carb chicken soup

Name: Low carb chicken soup Recipe
Yield: 1
Ingredients: Zucchini 4 cup sliced (remove); *kohlrabi 8 oz (remove); Chicken Breast (cooked) no skin 4 ounces (remove); 2 cubes of garlic; water to cover the pot

Number of Servings: 1

Ingredients

Zucchini, 4 cup, sliced (remove)*kohlrabi, 8 oz (remove)Chicken Breast (cooked), no skin, 4 ounces (remove)2 cubes of garlic water to cover the pot

Directions

Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user BIKINGTOLEAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 324.5
Total Fat: 3.4 g
Cholesterol: 70.2 mg
Sodium: 136.3 mg
Total Carbs: 44.3 g
Dietary Fiber: 10.1 g
Protein: 34.3 g

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