meringue
- Minutes to Cook:
- Number of Servings: 8
Ingredients
egg yolksugar
bake at 75 (I have a Neff fan oven) for 120-for softer meringues 240 minutes for crunchier turn oven off at end of cooking time and leave in oven to cool
Serving Size: makes 8 nests
Number of Servings: 8
Recipe submitted by SparkPeople user SCHOF63.
Serving Size: makes 8 nests
Number of Servings: 8
Recipe submitted by SparkPeople user SCHOF63.
Nutritional Info Amount Per Serving
- Calories: 104.0
- Total Fat: 1.7 g
- Cholesterol: 69.0 mg
- Sodium: 3.0 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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