Pepper Salad Anipasta
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Serving Size: 8 1 cup servings
Peppers (red, orange and yellow) 2 cupsCucumber Capers, canned, 2 tbsp, drained Kirkland Artichoke Hearts marinated in oil,1 canGoat Feta Cheese, 1/2 cup Grape Tomatoes 12 tomatoesItalian Salad dressing, .5 cup or less to tasteKalamata Olives, 1/2 cup
Serving Size: 8 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 127.7
- Total Fat: 10.3 g
- Cholesterol: 3.8 mg
- Sodium: 358.0 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.3 g
- Protein: 1.8 g
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