Italian Crockpot Chicken Stroganoff

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Approx 2 lbs of boneless, skinless chicken breasts1 can of cream of chicken1 packet of good seasons italian dressing mix1 box of penne
Directions
In a crockpot, add chicken breast, cream of chicken, and italian dressing mix. Cook on low 6-8 hours or high 4-5 hours.

When chicken is finished, boil the penne. Spoon onto plate. Cover with chicken and gravy from the crockpot. Serve. Makes approx. 4-5 servings.

Serving Size: Makes approximately 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user NIKIZ628.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 751.7
  • Total Fat: 11.7 g
  • Cholesterol: 145.5 mg
  • Sodium: 587.3 mg
  • Total Carbs: 88.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 66.9 g

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