Iced tea with Splenda (12 oz)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 21
Ingredients
Tea bags, 6Splenda, 3/4 cupIce and water, 1 gallon
Directions
Boil 6 tea bags in a small pot of water for 10 minutes. let steep for an hour or so. Add Splenda to cooling tea and pour over ice and water into a 1 gallon pitcher.

Serving Size: 12 ounces, 21.3 servings in a gallon pitcher

Number of Servings: 21.3

Recipe submitted by SparkPeople user DOGGYBOOTY.

Servings Per Recipe: 21
Nutritional Info Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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