Chicken Fried Rice (Brown Rice)

  • Number of Servings: 7
Ingredients
chicken fried rice
Directions

Serving Size: 1 cup

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 179.0
  • Total Fat: 4.6 g
  • Cholesterol: 4.7 mg
  • Sodium: 272.8 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.9 g

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