Banana Cake, 1/18th of pan
- Number of Servings: 18
Ingredients
Shortening, .5 cup Granulated Sugar, 1 cup (remove) Brown Sugar, .875 cup, packed Egg, fresh, whole, raw, 4 large Applesauce, unsweetened, .5 cup Banana, fresh, 2 cup, mashed *Flour, white, 1 cup *whole wheat flour (white) King Arthur, 2 cup Baking Soda, 2 tsp Salt, .5 tsp *Nestle Mini Chocolate Chips, .75 cup
Cream shortening and sugars. Add eggs & applesauce, whip until light and fluffy. Mix dry ingredients separately. Alternate adding 1/3 of banana and dry ingredients until all in. Stir in mini chips. Pour into greased (or sprayed) 9x13 pan. Bake at 325 until toothpick comes out clean (40-60 min).
Serving Size: 18 servings (3 pieces one way, 6 the other)
Number of Servings: 18
Recipe submitted by SparkPeople user MAMABIRD13.
Serving Size: 18 servings (3 pieces one way, 6 the other)
Number of Servings: 18
Recipe submitted by SparkPeople user MAMABIRD13.
Nutritional Info Amount Per Serving
- Calories: 288.5
- Total Fat: 9.7 g
- Cholesterol: 44.1 mg
- Sodium: 295.6 mg
- Total Carbs: 52.5 g
- Dietary Fiber: 2.7 g
- Protein: 4.1 g
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