Unsweetend Almond Milk Corn Chowder (Single Serving)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
almond breeze unsweetend almond milk, 1 cup Onions, raw, .5 cup, chopped Yellow Sweet Corn, or cream corn 0.5 cup kernels Red potato 1 medium pepper, black, 2 tsp Kosher Salt, 1 tsp Nature's Place Garlic, minced, 2 tsp
(chop potatoes) then Boil potatoes in water till half way cooked. Dice up onions until small or stick them in a food processor until finely diced. Put black pepper, Kosher Salt, Garlic, unsweetend almond milk, onions, and potatoes ( after almost fully cooked ) in a big pot, and bring to a boil while consistently stirring. Once brought to a boil, put on low heat and cook until potatoes are fully cooked. And enjoy!
Serving Size: 1-2 cups
Serving Size: 1-2 cups
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,547.2 mg
- Total Carbs: 66.4 g
- Dietary Fiber: 10.9 g
- Protein: 8.7 g
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