Balsamic Vinagarette, 27 gram serving size (`2 Tbsp)

Name: Balsamic Vinagarette, 27 gram serving size (`2 Tbsp) Recipe
Prep time: 3 min
Total time: 3 min
Yield: 4
Ingredients: 55 grams Balsamic Vinegar Aged; 50 grams Olive Oil; 5 grams Dijon Mustard; Salt & Pepper to taste

Minutes to Prepare: 3

Number of Servings: 4

Ingredients

55 grams Balsamic Vinegar, Aged50 grams Olive Oil5 grams Dijon MustardSalt & Pepper to taste

Directions

Put all ingredients in a small mason jar. Shake well & serve.

Serving Size: Serves 4 (about 27-28 grams each)

Number of Servings: 4

Recipe submitted by SparkPeople user AHAPPYLIFE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 123.8
Total Fat: 12.5 g
Cholesterol: 0.0 mg
Sodium: 33.2 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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