shrimp curry
- Number of Servings: 5
Ingredients
Directions
Serving Size: 5 cups
oniongarlic coconut milkcurrygreen pepperred peppercoconut oil
Serving Size: 5 cups
Nutritional Info Amount Per Serving
- Calories: 103.6
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 2.5 g
- Protein: 1.7 g
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