Velveeta Broccoli Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
4 or 5 cups broccoli (raw) or one pack frozen1 Cup milk3 Tbs flour1 can chicken broth8 oz Velveeta Cheese3 tbs butter1/4 cup chopped onion
In large pot cook broccoli, strain and set aside.
In large skillet add butter and onions, saute until brown. Add flour, stir, add milk and chicken broth, stir until flour is dissolved. Add Velveeta, stir until Velveeta is melted. Add broccoli and stir until broccoli is warm
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user CINDYW1977.
In large skillet add butter and onions, saute until brown. Add flour, stir, add milk and chicken broth, stir until flour is dissolved. Add Velveeta, stir until Velveeta is melted. Add broccoli and stir until broccoli is warm
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user CINDYW1977.
Nutritional Info Amount Per Serving
- Calories: 244.8
- Total Fat: 13.4 g
- Cholesterol: 29.2 mg
- Sodium: 1,015.4 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 3.9 g
- Protein: 11.7 g
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