Egg White, Onion, Spinach Omelette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Spray pan with PAM, chop onion & saute until translucent. Add tomatoes and spinach, saute for a minute or two, add whisked egg whites, salt & pepper. Flip after its set.
Directions


Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user PENNYDEMORA2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 112.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 197.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 13.5 g

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