Turkey Zuchinni Goulash

  • Number of Servings: 10
Ingredients
TurkeyOnionZuchinniGreen PepperGarlicMuschroomsChicken Broth
Directions
Fry in a frying pan with Pam spray. Saute onions and add ground turkey. Add other vegetables and broth until soft.

Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user DORENE64.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 70.6
  • Total Fat: 2.6 g
  • Cholesterol: 24.5 mg
  • Sodium: 126.2 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.3 g

Member Reviews