Carror Cocoa Snack Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/4 cup plus 2T cocoa1/2 cup flour1/2 cup whole wheat flour1.5 tsp baking powder1/2 cup Splenda--or real sugar1 cup carrots, grated1/4 cup ff milk4 TBL applesauce2 eggs1 tsp vanilla
Makes 8 servings
Preheat oven to 350°.
Pam a square baking dish -9" on each side and combine all of the ingredients and stir well.
Speread into Pammed dish and bake at 350 for about 20-25 minutes.
Very light, but a nice snack cake.
Number of Servings: 8
Recipe submitted by SparkPeople user AKASHA66.
Preheat oven to 350°.
Pam a square baking dish -9" on each side and combine all of the ingredients and stir well.
Speread into Pammed dish and bake at 350 for about 20-25 minutes.
Very light, but a nice snack cake.
Number of Servings: 8
Recipe submitted by SparkPeople user AKASHA66.
Nutritional Info Amount Per Serving
- Calories: 93.9
- Total Fat: 1.9 g
- Cholesterol: 46.9 mg
- Sodium: 28.9 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 2.9 g
- Protein: 4.4 g
Member Reviews