Cucumber salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ingredients: CucumberPlain, low fat yogurtApple cider vinegarOnion powderTurmeric powderGarlic Soy sauce
Directions
3 C. cucumbers, sliced and halved
¼ C. Plain low fat yogurt
1 Tbsp Apple cider vinegar
1 tsp soy sauce
¼ tsp onion powder
¼ tsp turmeric powder
½ garlic clove, minced

Mix the ingredients and pour over cucumbers, stir, serve.

Serving Size: 6 side servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 15.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.6 mg
  • Sodium: 58.1 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

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