Sicilian Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1/2 c egg substitute1 large chicken breast, boneless skinless1/2 c olives1/2 can tomatoes2 T lemon juice
soak chicken in egg substitute
Brown in pan, then add tomatoes with juice, olives, and lemon juice. Cook in pan until cooked through
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user RACHELLAZARUS.
Brown in pan, then add tomatoes with juice, olives, and lemon juice. Cook in pan until cooked through
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user RACHELLAZARUS.
Nutritional Info Amount Per Serving
- Calories: 245.6
- Total Fat: 12.3 g
- Cholesterol: 48.8 mg
- Sodium: 1,168.0 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 1.2 g
- Protein: 21.7 g
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