Peanut Butter Granola Bar

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Peanut butterVanilla Whey Protein PowderOatsAgave NectarBrown SugarButterVanilla ExtractChocolate ChipsBrown Sugar
Directions
Cover the bottom of a baking dish with wax paper. Cover wax paper with chocolate chips. Melt butter in sauce pan over low heat. Add agave, brown sugar, peanut butter and vanilla extract and mix until all melted together. Then add protein powder and oats. When it is mixed well, cover the chocolate chips with the hot mixture. Let it sit out for 4-5 mins so the chocolate chips melt. Then refrigerate for 2-3 hours. Cut and serve.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user JESSICAREINA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 205.7
  • Total Fat: 6.5 g
  • Cholesterol: 10.7 mg
  • Sodium: 34.3 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.0 g

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