Missouri Taco Soup

  • Number of Servings: 8
Ingredients
Ground beef, lean, 1lb Taco Seasoning, 1 pkgOnions, raw, 1 cup, chopped (*Tomatoes, diced 1 canBeans, black, 1 canBeans, red kidney, 1 canBeans, pinto, 1 canYellow Sweet Corn 1 canChicken Broth or Bouillon, 1 cup Cumin 1 tbsp Garlic, 1 clove Green Chili Peppers 1 can
Directions
makes about 8 soup cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LADYDOVELF.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 286.5
  • Total Fat: 12.7 g
  • Cholesterol: 42.5 mg
  • Sodium: 761.1 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 6.8 g
  • Protein: 16.8 g

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