MexiSoup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Cream of Chicken soupChicken BrothBlack BeansRo*telcumin
Drain and rinse the Black Beans, drain the ro*tel. Place everything in a large sauce pan. Bring to boil. Simmer til warm.
Not added to nutritional information.
Note: Chicken, Corn or Mexicorn can be added.
Garnish: Tortilla strips or cheese
Number of Servings: 6
Recipe submitted by SparkPeople user ROBINSLADY.
Not added to nutritional information.
Note: Chicken, Corn or Mexicorn can be added.
Garnish: Tortilla strips or cheese
Number of Servings: 6
Recipe submitted by SparkPeople user ROBINSLADY.
Nutritional Info Amount Per Serving
- Calories: 105.6
- Total Fat: 3.2 g
- Cholesterol: 4.1 mg
- Sodium: 661.4 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 3.6 g
- Protein: 5.0 g
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