Creamy Vegan Cole Slaw

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Cabbage, onion, carrot, apple, walnut, coconut, raisins, lemon juice, agave nectar, dijon mustard, Vegenaise, salt
Directions
Grate fine the cabbage, onion, carrot and apple.  Add the coconut, raisins,
lemon, sugar, mustard, salt and enough Vegenaise to bind (about 1 cup).  
Mix all together.  Chill and let the flavors blend.

Serving Size: Makes about 12 side dish servings

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 169.3
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.9 g

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