Healthy Coleslaw
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1/2 head of green cabbage chopped fine1/4 head of red cabbage chopped fine4 scallions chopped fine10 baby carrots, grated1/2 red apple, diced4 tablespoons of Lemon/olive Oil Dressing1/4 teaspoon fennel seeds1 teaspoon thymedash of cinnamonMix ingredients well and leave in refridgerater for one hour or more. Can serve with or without tomatoes and/or avocado (not included in nutritional information).
None
Serving Size: four 1 cup servings
Serving Size: four 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 96.6
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 98.9 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 4.3 g
- Protein: 2.4 g
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